We work in two directions – to show the original taste of fish and seafood with minimal processing. And in combination with different sauces, products and recipes from different cuisines of the world.
The main and indisputable principle of the restaurant is to maintain impeccable quality for each product.
The success of the conference by 50% depends on the chosen location. We offer premises for any educational event: seminar, training, conference, meet up, etc.
Among the advantages: high-speed WI-FI, appropriate technical equipment and comfortable furniture, convenient location, private parking. And another opportunity to order a delicious, individually designed for your event, lunch from our chef.
Depending on the number of participants, we offer you:
the main hall of the restaurant on the ground floor (up to 100 participants);
VIP-hall on the second floor (up to 12 participants);
karaoke hall on the second (up to 50 participants);